From Our Pit to Your Kitchen

We’re sharing our favorite family recipes, time-tested smoking techniques, and backyard grilling.

Hands sorting red chili peppers at market

Firehouse Hot Collection – Part 6

Firehouse Hot Chili Smoked beef, rich tomatoes, beans, and Smith & Son's Firehouse Hot BBQ...
Halved century eggs on display shelf

Firehouse Hot Collection – Part 7

Firehouse Hot Armadillo Eggs These bacon-wrapped jalapeños stuffed with seasoned sausage and cheese are smoked...
Spicy marinated chicken thighs in cast-iron skillet

Firehouse Hot Collection – Part 8

Firehouse Hot Chicken Thighs Juicy smoked chicken thighs finished with Smith & Son's Firehouse Hot...
Glazed grilled shrimp skewers on black platter

Firehouse Hot Collection – Part 9

Firehouse Hot Smoked Shrimp Skewers Quick-smoking shrimp finished with Smith & Son's Firehouse Hot BBQ...
Barbecue chicken bites with dipping sauce and mint

Firehouse Hot Five Alarm Collection – Part 1

Five Alarm Smoked Chicken Wings These wings are built for serious heat lovers. Hardwood smoke...
Skillet pork chop with roasted cherry tomatoes

Firehouse Hot Five Alarm Collection – Part 10

Five Alarm Smoked Pork Steaks Pork shoulder steaks smoked until fork-tender and finished with Smith...
Sausages grilling over open flame

Firehouse Hot Five Alarm Collection – Part 12

Five Alarm Smoked Bratwurst Classic bratwurst gets a fiery finish with Smith & Son's Firehouse...
Loaded potato skins with bacon and sour cream

Firehouse Hot Five Alarm Collection – Part 13

Five Alarm Smoked Potato Skins Crispy smoked potato skins loaded with cheese, bacon, and Smith...
Grilled beef short ribs on metal tray

Firehouse Hot Five Alarm Collection – Part 14

Five Alarm Smoked Beef Short Ribs Massive beef short ribs meet the intense heat of...
Glazed barbecue pork ribs on white platter

Firehouse Hot Five Alarm Collection – Part 2

Five Alarm Baby Back Ribs These ribs combine championship barbecue technique with the intense heat...

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